Complete and Draft Genome Sequences of 12 Plant-Associated Rathayibacter Strains of Known and Putative New Species

Sergey V Tarlachkov; Irina P Starodumova; Lubov V Dorofeeva; Natalia V Prisyazhnaya; Semen A Leyn; Jaime E Zlamal; Marinela L Elane; Andrei L Osterman; Steven A Nadler; Sergei A Subbotin; Lyudmila I Evtushenko

doi:10.1128/MRA.00316-20

Complete and Draft Genome Sequences of 12 Plant-Associated Rathayibacter Strains of Known and Putative New Species

Microbiol Resour Announc. 2020 May 28;9(22):e00316-20. doi: 10.1128/MRA.00316-20.

Authors

Affiliations

¹ All-Russian Collection of Microorganisms (VKM), G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences, Pushchino, Russia sergey@tarlachkov.ru sergei.a.subbotin@gmail.com.
² Branch of Shemyakin and Ovchinnikov Institute of Bioorganic Chemistry of the Russian Academy of Sciences, Pushchino, Russia.
³ All-Russian Collection of Microorganisms (VKM), G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences, Pushchino, Russia.
⁴ Infectious and Inflammatory Disease Center, Sanford Burnham Prebys Medical Discovery Institute, La Jolla, California, USA.
⁵ A. A. Kharkevich Institute for Information Transmission Problems, Russian Academy of Sciences, Moscow, Russia.
⁶ Department of Entomology and Nematology, University of California, Davis, California, USA.
⁷ California Department of Food and Agriculture, Sacramento, California, USA sergey@tarlachkov.ru sergei.a.subbotin@gmail.com.

Abstract

Complete and draft genome sequences of 12 Rathayibacter strains were generated using Oxford Nanopore and Illumina technologies. The genome sizes of these strains are 3.21 to 4.61 Mb, with high G+C content (67.2% to 72.7%) genomic DNA. Genomic data will provide useful baseline information for natural taxonomy and comparative genomics of members of the genus Rathayibacter.