Lower risk of stroke with a vegetarian diet

Neurology. 2020 Mar 17;94(11):463-464. doi: 10.1212/WNL.0000000000009092. Epub 2020 Feb 26.
No abstract available

Publication types

  • Editorial
  • Comment

MeSH terms

  • Diet, Vegetarian*
  • Humans
  • Incidence
  • Risk
  • Stroke*
  • Taiwan