Is carrot consumption associated with a decreased risk of lung cancer? A meta-analysis of observational studies
Br J Nutr
.
2020 Apr 14;123(7):840.
doi: 10.1017/S0007114520000343.
Epub 2020 Feb 19.
Authors
Hongbin Xu
,
Heng Jiang
,
Wei Yang
,
Fujian Song
,
Shijiao Yan
,
Chao Wang
,
Wenning Fu
,
Hui Li
,
Chuanzhu Lyu
,
Yong Gan
,
Zuxun Lu
PMID:
32070440
DOI:
10.1017/S0007114520000343
No abstract available
Publication types
Published Erratum