New phenolic acids from the whole herb of Elephantopus scaber Linn. and their anti-inflammatory activity

Nat Prod Res. 2021 Nov;35(21):3667-3674. doi: 10.1080/14786419.2020.1723086. Epub 2020 Feb 5.

Abstract

Two new phenolic acids, ethyl 3,3',4,4'-tetrahydroxy-δ-truxinate (1), 3-O-p-coumaroyl-4-O-caffeoyl quinic acid methyl ester (2), together with three known compounds (3-5) were isolated from the whole plant of Elephantopus scaber Linn. The structures of the new compounds were elucidated using detailed spectroscopic analysis. Compound 3 was obtained and given its NMR data for the first time. All isolates were evaluated for their anti-inflammatory activity via inhibiting the production of nitric oxide (NO) in lipopolysaccharide (LPS)-stimulated murine macrophage RAW 264.7 cells, and 1, 4 and 5 showed a moderate inhibition with IC50 values ranging from 11.85 to 20.62 μM.

Keywords: Elephantopus scaber Linn.; anti-inflammatory activity; phenolic acids.

MeSH terms

  • Animals
  • Anti-Inflammatory Agents / pharmacology
  • Asteraceae*
  • Lipopolysaccharides
  • Macrophages
  • Mice
  • Nitric Oxide
  • RAW 264.7 Cells

Substances

  • Anti-Inflammatory Agents
  • Lipopolysaccharides
  • Nitric Oxide