Discovery and characterization of a stable lipase with preference toward long-chain fatty acids

Biotechnol Lett. 2020 Jan;42(1):171-180. doi: 10.1007/s10529-019-02765-4. Epub 2019 Nov 19.

Abstract

Objectives: To identify novel lipases with stability and long-chain fatty acids preference by phylogenetic evolution analysis methods from database.

Results: Thermo-stable Candida antarctica Lipase-A (CALA) was set as a template for gene mining by PSI-BLAST. Based on phylogenetic analysis, three candidate lipases exhibiting 97%, 55%, and 35% identities with CALA, respectively, were selected for overexpression and characterization. Lipase, PhLip from Pseudozyma hubeiensis SY62 showed highest activity towards long-chain fatty acids, and showed maximum activity at pH 9.0 and 60 °C, and stability between 40 and 50 °C for 4 h and at pH 7-10 for 12 h. Enzymatic hydrolysis of Mucor circinelloides WJ11 oils by PhLip was about twofold higher than that by CALA, with respect to hydrolysis of long-chain fatty acids. Besides, fatty acids with 18 carbons, including oleic acid, linoleic acid, and linolenic acid, were preferred as substrates.

Conclusion: The current investigation discovered a stable lipase PhLip with long-chain fatty acids preference. PhLip may be a potential candidate for producing polyunsaturated fatty acids from natural oils.

Keywords: CALA; Enrichment; Lipase; Mucor circinelloides; Phylogeny analysis; Unsaturated fatty acid.

MeSH terms

  • Candida / enzymology
  • Candida / genetics
  • Data Mining
  • Enzyme Stability
  • Fatty Acids / metabolism*
  • Hot Temperature
  • Hydrogen-Ion Concentration
  • Lipase / chemistry
  • Lipase / genetics*
  • Lipase / metabolism*
  • Oils / metabolism*
  • Substrate Specificity
  • Ustilaginales / enzymology
  • Ustilaginales / genetics

Substances

  • Fatty Acids
  • Oils
  • Lipase