Knockdown of Gh_A05G1554 (GhDHN_03) and Gh_D05G1729 (GhDHN_04) Dehydrin genes, Reveals their potential role in enhancing osmotic and salt tolerance in cotton

Genomics. 2020 Mar;112(2):1902-1915. doi: 10.1016/j.ygeno.2019.11.003. Epub 2019 Nov 13.

Abstract

In this investigation, whole-genome identification and functional characterization of the cotton dehydrin genes was carried out. A total of 16, 7, and 7 dehydrin proteins were identified in G. hirsutum, G. arboreum and G. raimondii, respectively. Through RNA sequence data and RT-qPCR validation, Gh_A05G1554 (GhDHN_03) and Gh_D05G1729 (GhDHN_04) were highly upregulated, and knockdown of the two genes, significantly reduced the ability of the plants to tolerate the effects of osmotic and salt stress. The VIGS-plants recorded significantly higher concentration levels of oxidants, hydrogen peroxide (H2O2) and malondialdehyde (MDA), furthermore, the four stress responsive genes GhLEA2, Gh_D12G2017 (CDKF4), Gh_A07G0747 (GPCR) and a transcription factor, trihelix, Gh_A05G2067, were significantly downregulated in VIGS-plants, but upregulated in wild types under osmotic and salt stress condition. The result indicated that dehydrin proteins are vital for plants and can be exploited in developing a more osmotic and salt stress-resilient germplasm to boost and improve cotton production.

Keywords: Cotton; Dehydrins; Osmotic-salt stress; Oxidant-antioxidant enzymes; Virus-induced gene silencing (VIGS).

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Gossypium / genetics*
  • Gossypium / metabolism
  • Osmotic Pressure*
  • Oxidative Stress
  • Plant Proteins / genetics*
  • Plant Proteins / metabolism
  • Salt Tolerance*

Substances

  • Plant Proteins
  • dehydrin proteins, plant