The Effect of Transmembrane Protein Shape on Surrounding Lipid Domain Formation by Wetting

Biomolecules. 2019 Nov 12;9(11):729. doi: 10.3390/biom9110729.

Abstract

Signal transduction through cellular membranes requires the highly specific and coordinated work of specialized proteins. Proper functioning of these proteins is provided by an interplay between them and the lipid environment. Liquid-ordered lipid domains are believed to be important players here, however, it is still unclear whether conditions for a phase separation required for lipid domain formation exist in cellular membranes. Moreover, membrane leaflets are compositionally asymmetric, that could be an obstacle for the formation of symmetric domains spanning the lipid bilayer. We theoretically show that the presence of protein in the membrane leads to the formation of a stable liquid-ordered lipid phase around it by the mechanism of protein wetting by lipids, even in the absence of conditions necessary for the global phase separation in the membrane. Moreover, we show that protein shape plays a crucial role in this process, and protein conformational rearrangement can lead to changes in the size and characteristics of surrounding lipid domains.

Keywords: liquid-ordered domain; theory of elasticity; transmembrane protein; wetting.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Cell Membrane / chemistry
  • Cell Membrane / genetics
  • Lipid Bilayers / chemistry*
  • Lipids / chemistry*
  • Lipids / genetics
  • Lipogenesis / genetics*
  • Membrane Microdomains / chemistry
  • Membrane Microdomains / genetics
  • Membrane Proteins / chemistry*
  • Membrane Proteins / genetics
  • Phosphatidylcholines / chemistry
  • Phosphatidylcholines / genetics
  • Protein Conformation
  • Protein Transport / genetics

Substances

  • Lipid Bilayers
  • Lipids
  • Membrane Proteins
  • Phosphatidylcholines