Phytotoxic Metabolites Produced by Legume-Associated Ascochyta and Its Related Genera in the Dothideomycetes

Toxins (Basel). 2019 Oct 29;11(11):627. doi: 10.3390/toxins11110627.

Abstract

Phytotoxins, secondary metabolites toxic to plants and produced by fungi, are believed to play an important role in disease development by targeting host cellular machineries and/or interfering with host immune responses. The Ascochyta blight diseases on different legume plants are caused by Ascochyta and related taxa, such as Phoma. The causal agents of the Ascochyta blight are often associated with specific legume plants, showing a relatively narrow host range. The legume-associated Ascochyta and Phoma are known to produce a diverse array of polyketide-derived secondary metabolites, many of which exhibited significant phytotoxicity and have been claimed as virulence or pathogenicity factors. In this article, we reviewed the current state of knowledge on the diversity and biological activities of the phytotoxic compounds produced by Ascochyta and Phoma species. Also, we touched on the secondary metabolite biosynthesis gene clusters identified thus far and discussed the role of metabolites in the fungal biology.

Keywords: Ascochyta; Didymella; Phoma; gene cluster; legumes; phytotoxin; secondary metabolites.

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Ascomycota / genetics*
  • Ascomycota / metabolism*
  • Fabaceae / microbiology*
  • Fungal Proteins / metabolism*
  • Fungal Proteins / toxicity*
  • Molecular Structure
  • Multigene Family
  • Mycotoxins / metabolism*
  • Mycotoxins / toxicity*
  • Phylogeny
  • Plant Diseases / microbiology
  • Sequence Analysis, DNA
  • Structure-Activity Relationship

Substances

  • Fungal Proteins
  • Mycotoxins