Sample preparation of complex matrices, like food samples, continues to be a challenge demanding great effort for improvements. In this study, a new technique named balls-in-tube matrix solid-phase dispersion (BiT-MSPD) is proposed based on a simplification of the conventional MSPD technique being all sample preparation performed directly in a closed extraction tube with the assistance of steel balls. An innovative method using BiT-MSPD was successfully established for the determination of 133 pesticide residues in apple, peach, pear and plum by ultra-high performance liquid chromatography with tandem mass spectrometry (UHPLC-MS/MS). Several sorbents were evaluated as solid support in different proportions with the sample. The homogenization step using mortar, glass rod or steel balls, with methanol and acetonitrile as extraction solvent, was evaluated. Vortex and ultrasound assisted extractions were also tested. Best results were obtained with C18, homogenization with steel balls, acetonitrile as solvent and ultrasound assisted extraction. Validation presented adequate trueness and precision results for the evaluated pesticides with recovery results ranging from 72 to 113% and RSD ≤ 17%. Practical limit of detection (LOD) and quantification (LOQ) for the compounds were 3 and 10 µg kg-1, respectively. The developed method proved to be easier and faster to perform than the MSPD, considering that extraction and clean-up are performed in the same tube without the need to transfer to cartridges, recipients or to use a separate clean-up step. The proposed BiT-MSPD technique was successfully applied to fruit samples and has great potential to be applied in other matrices, like cereals and meat, since the steel balls promote an efficient sample dispersion and extraction of pesticides. The BiT-MSPD permit a fully automation of the entire sample preparation step.
Keywords: BiT-MSPD; Food; LC–MS/MS; Pesticides; Sample preparation.
Copyright © 2019. Published by Elsevier B.V.