Enzymatic degradation of the polymer capsules with a hydrophobic core in the presence of Langmuir lipid monolayer as a model of the cellular membrane

Colloids Surf B Biointerfaces. 2019 Dec 1:184:110464. doi: 10.1016/j.colsurfb.2019.110464. Epub 2019 Aug 28.

Abstract

Submicrocapsules were prepared from diethylaminoethyl dextran (DEAE-D), xanthan gum (XG) and bovine serum albumin (BSA) on oil cores by ultrasonic treatment. These capsules were modified with poly-L-lysine (PLL) via electrostatic adsorption. The behavior of the capsules was investigated at an air-water interface after their introduction into an aqueous subphase. The interaction of the capsules with 1,2-Dimyristoyl-sn-glycero-3-phosphocholine (DMPC) monolayer formed on the water surface (model cellular membrane) was studied both upon their introduction under the condensed monolayer and with the use of a dilute colloidal solution of the capsules as a subphase. Biodegradation of the proteinaceous capsules with subsequent oil-core release was demonstrated by influence of pronase. The Langmuir lipid monolayer was found to be a good model for investigation of drug release from the capsules in the presence of the cellular membrane.

Keywords: Biodegradation; Hydrophobic materials; Langmuir monolayer; Model cellular membrane; Polymer capsules; Triggered release.

MeSH terms

  • Adsorption
  • Animals
  • Capsules / chemistry*
  • Capsules / metabolism
  • Cattle
  • Cell Membrane / chemistry*
  • Cell Membrane / metabolism
  • Delayed-Action Preparations / administration & dosage
  • Delayed-Action Preparations / pharmacokinetics
  • Drug Liberation
  • Hydrophobic and Hydrophilic Interactions
  • Lipid Bilayers / chemistry*
  • Lipid Bilayers / metabolism
  • Lipids / chemistry*
  • Polymers / chemistry*
  • Polymers / metabolism
  • Serum Albumin, Bovine / chemistry
  • Static Electricity
  • Surface Properties
  • Water / chemistry

Substances

  • Capsules
  • Delayed-Action Preparations
  • Lipid Bilayers
  • Lipids
  • Polymers
  • Water
  • Serum Albumin, Bovine