Genetically modified (GM) rice versus non-GM rice: pesticide use and yield
Sci China Life Sci
.
2020 May;63(5):785-787.
doi: 10.1007/s11427-019-9578-4.
Epub 2019 Jul 8.
Authors
Fangbin Qiao
1
,
Ruifa Hu
2
,
Jikun Huang
3
4
Affiliations
1
China Economics and Management Academy, Central University of Finance and Economics, Beijing, 100081, China. qiaofangbin@cufe.edu.com.
2
School of Management and Economics, Beijing Institute of Technology, Beijing, 100081, China.
3
School of Economics and Management, Jiangxi Agricultural University, Nanchang, 330045, China. jkhuang.ccap@pku.edu.cn.
4
School of Advanced Agricultural Sciences, Peking University, Beijing, 100089, China. jkhuang.ccap@pku.edu.cn.
PMID:
31290098
DOI:
10.1007/s11427-019-9578-4
No abstract available
Publication types
Review
MeSH terms
China
Food, Genetically Modified
Oryza / drug effects*
Oryza / genetics*
Pesticides / metabolism*
Plants, Genetically Modified / drug effects*
Plants, Genetically Modified / genetics*
Substances
Pesticides