Glucosinolates of Lepidium graminifolium L. (Brassicaceae) from Croatia

Nat Prod Res. 2021 Feb;35(3):494-498. doi: 10.1080/14786419.2019.1633643. Epub 2019 Jun 27.

Abstract

The glucosinolate (GSL) profiles (inflorescence, stem, root, and fruit) of the wild-growing plant Lepidium graminifolium L. (Brassicaceae) from Croatia was established by LC-MS analysis. During this investigation, we confirmed the presence of benzyl- (1), 3-methoxybenzyl- (2), 4-hydroxybenzyl- (4), 4-methoxyindol-3-ylmethyl- (7) GSLs and reported for the first time in the plant the presence of (2 R)-hydroxybut-3-enyl- (11), (2S)-hydroxybut-3-enyl- (12), but-3-enyl- (13), and 2-phenylethyl- (14) GSLs. Finally, 3-hydroxybenzyl GSL (3) was isolated for the first time from L. graminifolium inflorescence and characterised by spectroscopic data interpretation.

Keywords: Brassicaceae; LC-MS; Lepidium graminifolium; NMR; glucolepigramin; glucosinolate.

MeSH terms

  • Chromatography, High Pressure Liquid
  • Croatia
  • Fruit / chemistry
  • Glucosinolates / chemistry*
  • Glucosinolates / isolation & purification
  • Inflorescence / chemistry
  • Lepidium / chemistry*
  • Plant Roots / chemistry
  • Plant Stems / chemistry
  • Spectrometry, Mass, Electrospray Ionization

Substances

  • Glucosinolates