Healthy diets and sustainable food systems - Authors' reply

Lancet. 2019 Jul 20;394(10194):215-216. doi: 10.1016/S0140-6736(19)31101-8. Epub 2019 Jun 21.

Authors

Walter Willett¹, Johan Rockström², Brent Loken³

Affiliations

¹ Harvard T H Chan School of Public Health, Harvard Medical School, Channing Division of Network Medicine, Brigham and Women's Hospital, Boston, MA, USA.
² Potsdam Institute for Climate Impact Research, Potsdam, Germany; Stockholm Resilience Centre, Stockholm 10405, Sweden.
³ Stockholm Resilience Centre, Stockholm 10405, Sweden; EAT, Oslo, Norway. Electronic address: brent@eatforum.org.

PMID: 31235281
DOI: 10.1016/S0140-6736(19)31101-8

No abstract available

Publication types

Letter
Comment

MeSH terms

Diet, Healthy*
Food Supply*
Nutrition Policy