Corrigendum to 'The regulation mechanisms of soluble starch and glycerol for production of azaphilone pigments in Monascus purpureus FAFU618 as revealed by comparative proteomic and transcriptional analyses' [Food Research International 106: 626-635]
Food Res Int. 2019 Aug:122:564-565.
doi: 10.1016/j.foodres.2018.06.025.
Epub 2018 Jun 22.
1 College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China; National Engineering Research Center of JUNCAO Technology, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China.
2 College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China.
3 Haixia Institute of Science and Technology, Horticultural Plant Biology and Metabolomics Center, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China.
4 College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China; National Engineering Research Center of JUNCAO Technology, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China. Electronic address: xucong1154@163.com.
5 College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China; National Engineering Research Center of JUNCAO Technology, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China. Electronic address: liubin618@hotmail.com.