Primer on US Food and Nutrition Policy and Public Health: Protect School Nutrition Standards

Am J Public Health. 2019 Jul;109(7):990-991. doi: 10.2105/AJPH.2019.305072.

Authors

Marlene B Schwartz¹, Kelly D Brownell¹, D Lee Miller¹

Affiliation

¹ Marlene B. Schwartz is with the Rudd Center for Food Policy and Obesity and the Department of Human Development and Family Sciences, University of Connecticut, Hartford, CT. Kelly D. Brownell is with the World Food Policy Center, Sanford School of Public Policy, Duke University, Durham, NC. D. Lee Miller is with the Environmental Law and Policy Clinic, Duke University School of Law.

No abstract available

MeSH terms

Child
Child Nutritional Physiological Phenomena
Diet / standards*
Food Services / standards*
Humans
Nutrition Policy*
Nutritional Requirements
Public Assistance / organization & administration*
Public Health
School Health Services / standards*
United States