Anti-neuroinflammatory effect of agaves and cantalasaponin-1 in a model of LPS-induced damage

Nat Prod Res. 2021 Mar;35(5):884-887. doi: 10.1080/14786419.2019.1608537. Epub 2019 May 14.

Abstract

Chronic neuroinflammation is a key component of many neurodegenerative disorders. Chronic activation of this process produces pro-inflammatory cytokines, prostaglandins and reactive oxygen species that induce brain injury and neuronal dysfunction. Agave species contain saponins, compounds with anti-inflammatory activity. Extracts from A. tequilana (At), A. angustifolia (Aan), A. Americana (Aam) (125 mg/kg) and cantalasaponin-1 (5 and 10 mg/kg, isolated from Aam) were administered to male ICR mice with lipopolysaccharide (LPS)-induced neuroinflammation, after which inflammatory cytokines were measured in brain homogenates by using an enzyme-linked immunoassay (ELISA) test. All agave extracts and cantalasaponin-1, reduced brain concentration of LPS-induced pro-inflammatory cytokines IL-6 and TNF-α. Moreover, Cantalasaponin-1 increased the brain concentration of the anti-inflammatory cytokine IL-10. Agave extracts and derived compounds show promising results in the development of novel drugs for neuroinflammatory disease therapy.

Keywords: Neuroinflammation; agave; cantalasaponin-1; lipopolysaccharide.

MeSH terms

  • Agave / chemistry*
  • Animals
  • Anti-Inflammatory Agents / pharmacology*
  • Brain / pathology*
  • Cytokines / metabolism
  • Inflammation / pathology
  • Lipopolysaccharides / toxicity*
  • Male
  • Mice
  • Mice, Inbred ICR
  • Plant Extracts / pharmacology
  • Saponins / pharmacology*

Substances

  • Anti-Inflammatory Agents
  • Cytokines
  • Lipopolysaccharides
  • Plant Extracts
  • Saponins
  • cantalasaponin-1