Dataset describing the amino acid catabolism of Thermoanaerobacter strain AK85: The influence of culture conditions on end product formation

Sean Michael Scully; Johann Orlygsson

doi:10.1016/j.dib.2019.103938

Dataset describing the amino acid catabolism of Thermoanaerobacter strain AK85: The influence of culture conditions on end product formation

Data Brief. 2019 Apr 23:24:103938. doi: 10.1016/j.dib.2019.103938. eCollection 2019 Jun.

Authors

Sean Michael Scully¹, Johann Orlygsson¹

Affiliation

¹ University of Akureyri, Faculty of Natural Resource Sciences, Borgir 2 v/ Norðurslóð, 600 Akureyri, Iceland.

Abstract

The dataset describes the catabolism of the 20 proteogenics amino acids and their end products by Thermoanaerobacter strain AK85 under different electron scavenging conditions with an emphasis on the branched-chain amino acids as reported in Scully and Orlygsson, 2019.

Keywords: Branched-chain amino acids and alcohols; Thermophiles; Thiosulfate.