Correction: Free fatty acid release from vegetable and bovine milk fat-based infant formulas and human milk during two-phase in vitro digestion

Jeske H J Hageman; Jaap Keijer; Trine Kastrup Dalsgaard; Lara W Zeper; Frédéric Carrière; Anouk L Feitsma; Arie G Nieuwenhuizen

doi:10.1039/c9fo90021g

Correction: Free fatty acid release from vegetable and bovine milk fat-based infant formulas and human milk during two-phase in vitro digestion

Food Funct. 2019 May 22;10(5):3018-3020. doi: 10.1039/c9fo90021g.

Authors

Jeske H J Hageman¹, Jaap Keijer, Trine Kastrup Dalsgaard, Lara W Zeper, Frédéric Carrière, Anouk L Feitsma, Arie G Nieuwenhuizen

Affiliation

¹ Human and Animal Physiology, Wageningen University, de Elst 1, 6708 WD Wageningen, the Netherlands. jeske.hageman@frieslandcampina.com.

PMID: 31063164
DOI: 10.1039/c9fo90021g

Abstract

Correction for 'Free fatty acid release from vegetable and bovine milk fat-based infant formulas and human milk during two-phase in vitro digestion' by Jeske H. J. Hageman et al., Food Funct., 2019, 10, 2102-2113.

Publication types

Published Erratum