Insensitivities of a subtropical productive coastal plankton community and trophic transfer to ocean acidification: Results from a microcosm study

Mar Pollut Bull. 2019 Apr:141:462-471. doi: 10.1016/j.marpolbul.2019.03.002. Epub 2019 Mar 9.

Abstract

Ocean acidification (OA) has potential to affect marine phytoplankton in ways that are partly understood, but there is less knowledge about how it may alter the coupling to secondary producers. We investigated the effects of OA on phytoplankton primary production, and its trophic transfer to zooplankton in a subtropical eutrophic water (Wuyuan Bay, China) under present day (400 μatm) and projected end-of-century (1000 μatm) pCO2 levels. Net primary production was unaffected, although OA did lead to small decreases in growth rates. OA had no measurable effect on micro-/mesozooplankton grazing rates. Elevated pCO2 had no effect on phytoplankton fatty acid (FA) concentrations during exponential phase, but saturated FAs increased relative to the control during declining phase. FA profiles of mesozooplankton were unaffected. Our findings show that short-term exposure of plankton communities in eutrophic subtropical waters to projected end-of-century OA conditions has little effect on primary productivity and trophic linkage to mesozooplankton.

Keywords: Microcosm; Ocean acidification; Phytoplankton; Trophic links; Zooplankton.

MeSH terms

  • Animals
  • Carbon Cycle
  • Carbon Dioxide / analysis
  • China
  • Environmental Monitoring / methods*
  • Eutrophication
  • Fatty Acids / analysis
  • Hydrogen-Ion Concentration
  • Oceans and Seas
  • Phytoplankton / chemistry
  • Phytoplankton / growth & development*
  • Seawater / chemistry*
  • Zooplankton / chemistry
  • Zooplankton / growth & development*

Substances

  • Fatty Acids
  • Carbon Dioxide