Low-Sodium Intake: A Risk Factor for Stroke?
Mayo Clin Proc
.
2019 Apr;94(4):728-729.
doi: 10.1016/j.mayocp.2018.12.027.
Authors
Natale Musso
1
,
Andrea Dotto
1
Affiliation
1
Department of Internal Medicine, IRCCS Policlinico San Martino Genova, Italy.
PMID:
30947838
DOI:
10.1016/j.mayocp.2018.12.027
No abstract available
Publication types
Letter
Comment
MeSH terms
Humans
Risk Factors
Sodium
Sodium, Dietary*
Stroke*
Substances
Sodium, Dietary
Sodium