Differential food protein-induced inflammatory responses in swine lines selected for reactivity to soy antigens

Allergy. 2019 Aug;74(8):1566-1569. doi: 10.1111/all.13757. Epub 2019 Mar 31.

Authors

Seika Hashimoto-Hill¹, Myunghoo Kim¹, Leon Friesen^{1

2

3}, Kolapo M Ajuwon⁴, Eliot Herman⁵, Allan Schinckel⁴, Chang H Kim^{2

3}

Affiliations

¹ Department of Comparative Pathobiology, Purdue University, West Lafayette, Indiana.
² Department of Pathology, University of Michigan School of Medicine, Ann Arbor, Michigan.
³ Mary H. Weiser Food Allergy Center, University of Michigan School of Medicine, Ann Arbor, Michigan.
⁴ Department of Animal Science, Purdue University, West Lafayette, Indiana.
⁵ School of Plant Sciences, University of Arizona, Tucson, Arizona.

No abstract available

Publication types

Letter
Research Support, N.I.H., Extramural
Research Support, Non-U.S. Gov't

MeSH terms

Animals
Biomarkers
Biopsy
Dietary Proteins / adverse effects*
Dietary Proteins / immunology
Enterocolitis / diagnosis
Enterocolitis / etiology
Inflammation / veterinary*
Soybean Proteins / adverse effects*
Soybean Proteins / immunology
Swine
Swine Diseases / diagnosis
Swine Diseases / etiology*

Substances

Biomarkers
Dietary Proteins
Soybean Proteins

Grants and funding