Antiallergic Activity of the Wild Mushrooms of Nepal and the Pure Compound Hispidin

J Med Food. 2019 Feb;22(2):225-227. doi: 10.1089/jmf.2018.4267. Epub 2018 Dec 31.

Abstract

In the present study, ethanol extracts of 90 wild mushroom samples from Nepal, and the pure compound hispidin, were screened for their ability to inhibit β-hexosaminidase release (BHR) from rat basophilic leukemia-2H3 cells. Simultaneously, the toxicity of the extracts toward the cells was also determined, using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. Samples belonging to the groups Hymenochaetales and Polyporales showed promising anti-allergic activity, with Phellinus adamantinus and Ganoderma lingzhi 3 allowing a mere 19.4% and 16.7% BHR, respectively, without any cell cytotoxicity. Moreover, the 50% inhibitory concentration (IC50) values for Inonotus clemensiae and P. adamantinus were determined to be 51.24 and 50.65 μg/mL, respectively; whereas hispidin, the major bioactive compound in I. clemensiae showed an IC50 value of 82.47 μg/mL. These findings are crucial in underscoring the medicinal value of the wild mushrooms of Nepal, as a source of strong antiallergic agents.

Keywords: Nepal; RBL-2H3; antiallergy; hispidin; wild mushrooms; β-hexosaminidase.

MeSH terms

  • Agaricales / chemistry
  • Animals
  • Anti-Allergic Agents / pharmacology*
  • Basidiomycota / chemistry*
  • Basophils / metabolism
  • Biological Products / chemistry
  • Biological Products / pharmacology*
  • Cell Line, Tumor
  • Ganoderma / chemistry
  • Leukemia, Basophilic, Acute
  • Nepal
  • Pyrones / pharmacology*
  • Rats
  • beta-N-Acetylhexosaminidases / antagonists & inhibitors

Substances

  • Anti-Allergic Agents
  • Biological Products
  • Pyrones
  • beta-N-Acetylhexosaminidases
  • hispidin