Evaluation of inhibitory effect and feasible utilization of dilute acid-pretreated rice straws on succinate production by metabolically engineered Escherichia coli AS1600a

Bioresour Technol. 2019 Feb:273:93-102. doi: 10.1016/j.biortech.2018.11.002. Epub 2018 Nov 2.

Abstract

This work demonstrated a pioneer work in the pre-treatment of rice straw by phosphoric acid (H3PO4) for succinate production. The optimized pre-treatment condition of rice straw was at 121 °C for 30 min with 2 N H3PO4. With this condition, total sugar concentration of 31.2 g/L with the highest hemicellulose saccharification yield of 94% was obtained. The physicochemical analysis of the pre-treated rice straw showed significant changes in its structure thus enhancing enzymatic saccharification. Succinate concentrations of 78.5 and 63.8 g/L were produced from hydrolysate liquor (L) and solid fraction (S) of the pre-treated rice straw respectively, with a comparable yield of 86% by E. coli AS1600a. Use of a combined L + S fraction in simultaneous saccharification and fermentation (LS + SSF) further improved succinate production at a concentration and yield of 85.6 g/L and 90% respectively. The results suggested that H3PO4 pre-treated rice straw may be utilized for economical succinate production by E. coli AS1600a.

Keywords: Dilute acid-pretreatment; Escherichia coli; Rice straw; Simultaneous saccharification and fermentation; Succinic acid.

MeSH terms

  • Acids
  • Escherichia coli / metabolism*
  • Fermentation
  • Hydrolysis
  • Indicator Dilution Techniques
  • Oryza / metabolism*
  • Succinic Acid / metabolism*

Substances

  • Acids
  • Succinic Acid