Correction to: Biomarkers of legume intake in human intervention and observational studies: a systematic review

Genes Nutr. 2018 Oct 16:13:27. doi: 10.1186/s12263-018-0616-4. eCollection 2018.

Pedapati S C Sri Harsha¹, Roshaida Abdul Wahab¹, Mar Garcia-Aloy^{2

3}, Francisco Madrid-Gambin^{2

3}, Sheila Estruel-Amades², Bernhard Watzl⁴, Cristina Andrés-Lacueva^{2

3}, Lorraine Brennan¹

¹ 1UCD School of Agriculture and Food Science, UCD Institute of Food and Health, UCD, Belfield, Dublin 4, Ireland.
² 2Biomarkers and Nutrimetabolomic Laboratory, Department of Nutrition, Food Sciences and Gastronomy, XaRTA, INSA, Faculty of Pharmacy and Food Sciences, University of Barcelona, Barcelona, Spain.
³ 3CIBER de Fragilidad y Envejecimiento Saludable (CIBERFES), Instituto de Salud Carlos III, Barcelona, Spain.
⁴ 4Department of Physiology and Biochemistry of Nutrition, Max Rubner-Institut, Federal Research Institute of Nutrition and Food, Karlsruhe, Germany.

Abstract

[This corrects the article DOI: 10.1186/s12263-018-0614-6.].