Preparation of antimicrobial gold and silver nanoparticles from tea leaf extracts

Abstract

Gold and silver nanoparticles were prepared from the green tea and black tea extracts of the leaves of Camellia sinensis. The metal nanoparticle solutions were obtained by reacting HAuCl₄ or AgNO₃ aqueous solutions with aqueous NaHCO₃ and tea leaf extracts, which were obtained from used tea leaves at low temperature, under ambient conditions. The nanoparticles were stable at room temperature and had a uniform particle size (Au: ∼10 nm, Ag: ∼30 nm). Nanoparticle-immobilized cotton cloths were then prepared, which displayed high antibacterial activity and a characteristic color, thereby showing potential application as antimicrobial pigments. This study provides a means of utilizing used tea leaves, which would otherwise be considered waste products.

Keywords: Antimicrobial activity; Camellia sinensis; Gold nanoparticles; Silver nanoparticles; Tea products.