Physical and sociocultural facilitators and barriers to access and utilization of a nutrition program in rural Malawi: a qualitative study

Ecol Food Nutr. 2018 Sep-Oct;57(5):405-424. doi: 10.1080/03670244.2018.1518221. Epub 2018 Sep 19.

Abstract

Childhood stunting holds consequences for child development. A nutrition program delivering small-quantity lipid based nutrient supplements (SQ-LNS) to children 6-23 months and child feeding messages was implemented in Malawi to reduce stunting. This study sought to understand the facilitators and barriers to program participation using in-depth interviews, pile sorts, direct observations, and focus group discussions with caretakers, village leaders and program volunteers. Perceptions of the LNS were positive, and visible changes in child health contributed to program participation. Conflicting priorities that prevented monthly collection of SQ-LNS and limited knowledge of child feeding messages constituted barriers to program participation.

Keywords: Malawi; barriers; facilitators; nutrition; qualitative.

MeSH terms

  • Adolescent
  • Adult
  • Body Height
  • Dietary Supplements*
  • Female
  • Focus Groups
  • Growth Disorders / etiology
  • Growth Disorders / prevention & control*
  • Humans
  • Infant
  • Infant Nutritional Physiological Phenomena*
  • Lipids / administration & dosage
  • Lipids / therapeutic use
  • Malawi
  • Male
  • Malnutrition / complications*
  • Malnutrition / prevention & control
  • Micronutrients / administration & dosage
  • Micronutrients / therapeutic use
  • Middle Aged
  • Nutritional Status*
  • Parents
  • Patient Acceptance of Health Care*
  • Qualitative Research
  • Rural Population*
  • Surveys and Questionnaires
  • Young Adult

Substances

  • Lipids
  • Micronutrients