We should eat freshly cooked meals
BMJ
.
2018 Jul 13:362:k3099.
doi: 10.1136/bmj.k3099.
Authors
Carlos Augusto Monteiro
1
2
,
Geoffrey Cannon
2
,
Jean-Claude Moubarac
2
3
,
Renata Bertazzi Levy
2
4
,
Maria Laura Louzada
2
5
,
Patrícia Constante Jaime
1
2
Affiliations
1
Department of Nutrition, School of Public Health, University of São Paulo, São Paulo 01246-904, Brazil.
2
Center for Epidemiological Research in Health and Nutrition, University of São Paulo, São Paulo 01246-906, Brazil.
3
Department of Nutrition, Faculty of Medicine, University of Montreal, CP 6128, Montreal, QC, Canada H3C 3J7.
4
Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo 01246-903, Brazil.
5
Department of Public Policies and Collective Health, Federal University of São Paulo, São Paulo 11015-020, Brazil.
PMID:
30006451
DOI:
10.1136/bmj.k3099
No abstract available
Publication types
Letter