The influence of biopreparations on the reduction of energy consumption and CO2 emissions in shallow and deep soil tillage

Abstract

The application of innovation in agriculture technologies is very important for increasing the efficiency of agricultural production, ensuring the high productivity of plants, production quality, farm profitability, the positive balance of used energy, and the requirements of environmental protection. Therefore, it is a scientific problem that solid and soil surfaces covered with plant residue have a negative impact on the work, traction resistance, energy consumption, and environmental pollution of tillage machines. The objective of this work was to determine the dependence of the reduction of energy consumption and CO₂ gas emissions on different biopreparations. Experimental research was carried out in a control (SC1) and seven different biopreparations using scenarios (SC2-SC8) using bacterial and non-bacterial biopreparations in different consistencies (with essential and mineral oils, extracts of various grasses and sea algae, phosphorus, potassium, humic and gibberellic acids, copper, zinc, manganese, iron, and calcium), estimating discing and plowing as the energy consumption parameters of shallow and deep soil tillage machines, respectively. CO₂ emissions were determined by evaluating soil characteristics (such as hardness, total porosity and density). Meteorological conditions such average daily temperatures (2015-20.3 °C; 2016-16.90 °C) and precipitations (2015-6.9 mm; 2016-114.9 mm) during the month strongly influenced different results in 2015 and 2016. Substantial differences between the averages of energy consumption identified in approximately 62% of biological preparation combinations created usage scenarios. Experimental research established that crop field treatments with biological preparations at the beginning of vegetation could reduce the energy consumption of shallow tillage machines by up to approximately 23%, whereas the energy consumption of deep tillage could be reduced by up to approximately 19.2% compared with the control treatment. The experimental research results reveal the reduction of CO₂ emissions in shallow tillage to approximately 20.14% (and that in deep tillage to approximately 19.16%) when works were performed by different biological preparation usage scenarios. This experimental research demonstrates the efficient use of the special adaptation of a new biotechnological method for the reduction of the energy consumption and CO₂ gas emissions of agricultural machinery.

Keywords: Biological preparation; CO(2) emission; Energy consumption; Reduction; Soil tillage.