Could food act as personalized medicine for chronic disease?

Per Med. 2017 May;14(3):193-196. doi: 10.2217/pme-2016-0017. Epub 2017 May 5.

Authors

Miguel A Toribio-Mateas¹, Tim D Spector²

Affiliations

¹ Institute for Work Based Learning, Middlesex University, The Burroughs, London NW4 4BT, UK.
² Department of Twin Research & Genetic Epidemiology, Kings College London, London SE1 7EH, UK.

PMID: 29767588
DOI: 10.2217/pme-2016-0017

No abstract available

Keywords: chronic disease; microbial diversity; nutrition; personalized medicine.

Publication types

Editorial

MeSH terms

Diet
Evidence-Based Medicine
Food
Gastrointestinal Microbiome / genetics
Humans
Molecular Medicine
Nutrigenomics / methods
Nutrigenomics / trends*
Precision Medicine / statistics & numerical data
United States