Potential impacts of hypoxia and a warming ocean on oyster microbiomes
Mar Environ Res
.
2018 Aug:139:27-34.
doi: 10.1016/j.marenvres.2018.04.018.
Epub 2018 May 2.
Authors
Bushra Khan
1
,
Sandra M Clinton
2
,
Timothy J Hamp
3
,
James D Oliver
1
,
Amy H Ringwood
4
Affiliations
1
Department of Biological Sciences, University of North Carolina at Charlotte, Charlotte, NC, USA.
2
Department of Geography and Earth Sciences, University of North Carolina at Charlotte, Charlotte, NC, USA.
3
Department of Bioinformatics and Genomics, University of North Carolina at Charlotte, Charlotte, NC, USA.
4
Department of Biological Sciences, University of North Carolina at Charlotte, Charlotte, NC, USA. Electronic address: AHRingwo@uncc.edu.
PMID:
29753492
DOI:
10.1016/j.marenvres.2018.04.018
No abstract available
Keywords:
Bivalve; Climate change; Environmental hypoxia; Microbiome; Oyster.
MeSH terms
Animals
Hypoxia*
Microbiota*
Oceans and Seas*
Ostreidae*
Temperature