Phytotoxic Metabolites Produced by Diaporthella cryptica, the Causal Agent of Hazelnut Branch Canker

J Agric Food Chem. 2018 Apr 4;66(13):3435-3442. doi: 10.1021/acs.jafc.8b00256. Epub 2018 Mar 21.

Abstract

From the culture filtrates of Diaporthella cryptica, an emerging hazelnut pathogen, 2-hydroxy-3-phenylpropanoate methyl ester and its 3-(4-hydroxyphenyl) and 3-(1 H-indol-3-yl) analogues, named crypticins A-C, were isolated together with the well-known tyrosol. Crypticins A-C were identified by spectroscopic (essentially nuclear magnetic resonance and high-resolution electrospray ionization mass spectrometry) methods. The R absolute configuration (AC) of crypticin A was determined by comparing its optical rotation and electronic circular dichroism (ECD) spectrum with those of papuline, the methyl ester of (-)( S)-phenyllactic acid isolated as the main phytotoxin of Pseudomonas syringae pv. papulans, responsible for apple blister spot. The ACs of crypticins B and C were determined by time-dependent density functional theory calculations of their ECD spectra. Papuline and the new metabolites herein isolated, except tyrosol, were tested at 1 mg/mL on cork oak, grapevine, hazelnut, and holm oak leaves using the leaf puncture assay. They were also tested on tomato cuttings at 0.5 and 0.05 mg/mL. In the leaf puncture assay, none of the compounds was found to be active. Crypticin C and papuline were active in the tomato cutting assay. Additionally, crypticin C displayed moderate inhibitory effect against Phytophthora cambivora.

Keywords: TDDFT ECD calculations; emerging pathogen; hazelnut branch canker; phenyllactic acid derivatives; phytotoxins.

MeSH terms

  • Ascomycota / chemistry*
  • Ascomycota / metabolism
  • Circular Dichroism
  • Corylus / microbiology*
  • Molecular Structure
  • Mycotoxins / chemistry
  • Mycotoxins / metabolism*
  • Plant Diseases / microbiology*
  • Quercus / microbiology
  • Solanum lycopersicum / microbiology
  • Stereoisomerism

Substances

  • Mycotoxins