Introduction to the special issue on Balanced diets in food systems: emerging trends and challenges for human health and wellbeing

Food Res Int. 2018 Feb:104:1-3. doi: 10.1016/j.foodres.2018.01.033.

¹ Department of Livestock and Pasture Science, University of Fort Hare, P/Bag, X1314, Alice 5700, South Africa. Electronic address: vmuchenje@ufh.ac.za.
² Department of Livestock and Pasture Science, University of Fort Hare, P/Bag, X1314, Alice 5700, South Africa.
³ Instituto Tecnologı ́a de Alimentos, Centro de Investigacion de Agroindustria, Instituto Nacional de Tecnologıa Agropecuaria (INTA), CC 77(B1708WAB), Moro n, Buenos, Aires, Argentina.
⁴ Department of Animal and Wildlife Sciences, Institute of Food, Nutrition and Well-being, University of Pretoria, Pretoria, South Africa.

No abstract available

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