Biological properties and pharmacological potential of plant exudates

Food Res Int. 2018 Mar:105:1039-1053. doi: 10.1016/j.foodres.2017.11.051. Epub 2017 Nov 21.

Abstract

Exudates released from plants, consist of complex mixtures of organic and inorganic molecules that have been used in traditional medicine from several years. They may vary among genera, species or within a genus and mainly include latex, sap, gums, resins, seed or root exudates. Plant exudates are known to possess several biological activities including, antimicrobial, anti-inflammatory, antioxidant, wound healing and anti-nociceptive. Exudates oozed out from plants have also been used as ingredients in medicines, food, perfumes and cosmetics. The present review provides brief overview about the exudates released from plants, their biological properties and beneficial effects for human beings. Due to the presence of various compounds, different methodologies and procedures have been employed for their collection and analyses. Literature studies suggest that plant exudates have extensive therapeutic potential for curing diseases with minimal toxic effects. This aspect could be taken into account in prospective studies regarding the search of new products derived from plant exudates with pharmaceutical value.

Keywords: Anthelmintic; Anti-inflammatory; Antimicrobial; Antinociceptive; Antioxidant; Exudation; Gum; Latex; Resin; Sap.

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Animals
  • Humans
  • Phytotherapy / adverse effects
  • Phytotherapy / methods*
  • Plant Exudates / isolation & purification
  • Plant Exudates / pharmacology*
  • Plant Exudates / toxicity
  • Plants, Medicinal / chemistry*
  • Plants, Medicinal / toxicity
  • Risk Assessment

Substances

  • Plant Exudates