Two complement fixing pectic polysaccharides from pedicel of Lycium barbarum L. promote cellular antioxidant defense

Int J Biol Macromol. 2018 Jun:112:356-363. doi: 10.1016/j.ijbiomac.2018.01.207. Epub 2018 Feb 1.

Abstract

Purification, characterization and biological activities of polysaccharides from Lycium barbarum pedicel were investigated in this study. Two polysaccharides, PLBP-I-I and PLBP-II-I, were obtained from water extracts by anion exchange chromatography and gel filtration. Structural elucidation based on IR, 1H NMR, and 13C NMR spectra indicated that these two fractions were typical pectic polysaccharides, with homogalacturonan and rhamnogalacturonan type I regions and arabinogalactan side chains, and some of the galacturonic acid units were methyl esterified. Both fractions exhibited potent complement fixating activity and pro-antioxidant defense capacity, and those two fractions showed different activities. The higher complement fixation activity was obtained in fraction PLBP-I-I, while the higher pro-antioxidant defense capacity was obtained in fraction PLBP-II-I, which may be due to the structural differences between those two fractions. Thus, the pedicel of L. barbarum could be used as a potential source for natural immunomodulator and antioxidant.

Keywords: Immunomodulating activity; Lycium barbarum pedicel; Polysaccharides.

MeSH terms

  • Antioxidants / chemistry*
  • Antioxidants / isolation & purification
  • Antioxidants / pharmacology
  • Galactans / chemistry
  • Hexuronic Acids / chemistry
  • Immunologic Factors / chemistry
  • Immunologic Factors / isolation & purification
  • Immunologic Factors / pharmacology
  • Lycium / chemistry*
  • Magnetic Resonance Spectroscopy
  • Pectins / chemistry
  • Plant Extracts / chemistry*
  • Polysaccharides / chemistry*
  • Polysaccharides / isolation & purification
  • Polysaccharides / pharmacology

Substances

  • Antioxidants
  • Galactans
  • Hexuronic Acids
  • Immunologic Factors
  • Plant Extracts
  • Polysaccharides
  • galacturonic acid
  • Pectins
  • arabinogalactan