SlMYB12 Regulates Flavonol Synthesis in Three Different Cherry Tomato Varieties

Sci Rep. 2018 Jan 25;8(1):1582. doi: 10.1038/s41598-018-19214-3.

Abstract

Cherry tomato (Lycopersicon esculentum M.) is considered a healthy fruit worldwide due to its wide range of nutrients. Flavonol, one of the major nutrients in cherry tomato, has antioxidant and cell-modulating properties. In this study, we showed a correlation between the expression of SlMYB12 and flavonol content (R2 = 0.922). To characterize the function of SlMYB12, SlMYB12-overexpressing transgenic tomato plants were generated in three different cherry tomato varieties. Significant increases in flavonol content and flavonol biosynthetic gene expression were identified in SlMYB12-overexpressing plants. Therefore, we suggest that SlMYB12 plays a positive role in the flavonol biosynthesis pathway in cherry tomatoes, which further indicates a potential role as a marker in analyzing flavonol content in different cherry tomato varieties.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Flavonoids / biosynthesis*
  • Gene Expression Regulation, Plant*
  • Plant Proteins / genetics
  • Plant Proteins / metabolism*
  • Plants, Genetically Modified
  • Solanum lycopersicum / genetics*
  • Solanum lycopersicum / metabolism*
  • Transcription Factors / genetics
  • Transcription Factors / metabolism*

Substances

  • Flavonoids
  • Plant Proteins
  • Transcription Factors
  • 3-hydroxyflavone