Chinese Root-type Mustard Provides Phylogenomic Insights into the Evolution of the Multi-use Diversified Allopolyploid Brassica juncea

Affiliations

• ¹ Laboratory of Germplasm Innovation and Molecular Breeding, Institute of Vegetable Science, Zhejiang University, Hangzhou 310058, China; Key Laboratory of Horticultural Plant Growth, Development & Quality Improvement, Ministry of Agriculture, Hangzhou 310058, China; Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Hangzhou 310058, China.
• ² Laboratory of Germplasm Innovation and Molecular Breeding, Institute of Vegetable Science, Zhejiang University, Hangzhou 310058, China.
• ³ School of Agriculture and Environment and the UWA Institute of Agriculture, The University of Western Australia, Perth 6009, Australia. Electronic address: sheng.chen@uwa.edu.au.
• ⁴ Laboratory of Germplasm Innovation and Molecular Breeding, Institute of Vegetable Science, Zhejiang University, Hangzhou 310058, China; Key Laboratory of Horticultural Plant Growth, Development & Quality Improvement, Ministry of Agriculture, Hangzhou 310058, China; Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Hangzhou 310058, China. Electronic address: mfzhang@zju.edu.cn.