Folates biosynthesis by Streptococcus thermophilus during growth in milk

Food Microbiol. 2018 Feb:69:116-122. doi: 10.1016/j.fm.2017.08.001. Epub 2017 Aug 14.

Abstract

The ability of folate-producer strains of Streptococcus thermophilus to accumulate folates and the expression of two target genes (folK and folP), involved in the folate biosynthesis, were studied during milk fermentation. An over-expression of folK took place only in the early phase of growth, whereas folP was mainly expressed in the mid log-phase of growth and declined thereafter. The accumulation of total folates, which was quantified by a microbiological assay, was strain-dependent. Two major forms of folates, i.e. tetrahydrofolate (THF) and 5-methyl-tetrahydrofolate (5-Met-THF), were identified and quantified by HPLC. With respect to the level accumulated by a weak folate producer (St 383), used as calibrator in the expression experiments and as control in folate quantification in milk, the strains St 563 and St 399 produced 5-Met-THF in amounts significantly higher than THF. The possibility of using selected folate-producer S. thermophilus strains as functional cultures for a bio-fortification of dairy products is discussed.

Keywords: Bio-fortification; Folate; Gene expression; Milk fermentation; Streptococcus thermophilus.

MeSH terms

  • Animals
  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism
  • Cattle
  • Chromatography, High Pressure Liquid
  • Culture Media / metabolism*
  • Fermentation
  • Folic Acid / biosynthesis*
  • Streptococcus thermophilus / growth & development*
  • Streptococcus thermophilus / isolation & purification
  • Streptococcus thermophilus / metabolism*

Substances

  • Bacterial Proteins
  • Culture Media
  • Folic Acid