Reply to Itkonen and Lamberg-Allardt's Letter to the Editor Re: McClure et al. Nutrients 2017, 9, 95

Scott T McClure; Lawrence J Appel

doi:10.3390/nu9080804

Reply to Itkonen and Lamberg-Allardt's Letter to the Editor Re: McClure et al. Nutrients 2017, 9, 95

Nutrients. 2017 Jul 26;9(8):804. doi: 10.3390/nu9080804.

Authors

Scott T McClure^{1

2}, Lawrence J Appel^{3

4

5}

Affiliations

¹ Welch Center for Prevention, Epidemiology, and Clinical Research, Baltimore, MD 21205, USA. smcclur7@jhu.edu.
² Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA. smcclur7@jhu.edu.
³ Welch Center for Prevention, Epidemiology, and Clinical Research, Baltimore, MD 21205, USA. lappel@jhmi.edu.
⁴ Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA. lappel@jhmi.edu.
⁵ Division of General Internal Medicine, Johns Hopkins University, Baltimore, MD 21205, USA. lappel@jhmi.edu.

Abstract

We appreciate Drs. Itkonen and Lamberg-Allardt's interest in our recent article "Dietary Sources of Phosphorus among Adults in the United States: Results from NHANES 2001-2014" [1] [...].

Keywords: bioavailability; dietary intake; food ingredients; nutrition databases; phosphorus.

Publication types

Comment

MeSH terms

Adult
Humans
Nutrients*
Nutrition Surveys*
Phosphorus
United States

Substances

Phosphorus