Vitamin D Nutritional Status and its Related Factors for Chinese Children and Adolescents in 2010-2012

Nutrients. 2017 Sep 15;9(9):1024. doi: 10.3390/nu9091024.

Abstract

Vitamin D plays a critical role in calcium and phosphate metabolism and helps maintain skeletal integrity in childhood, yet vitamin D status in Chinese children and adolescents is not well documented. The aim of this study was to assess the vitamin D status and analyze the risk factors for vitamin D deficiency in Chinese children and adolescents aged 6-17 years. Serum 25 hydroxyvitamin D (25(OH)D) was measured with a radioimmunoassay kit in 15,000 children and adolescent participants in the Chinese national nutrition and health survey (CNNHS) 2010-2012. Age, gender, region type, ethnicity, outdoor time, and vitamin D supplementation were recorded in unified design questionnaires. The season was recorded by the date of blood taken; location was divided into north and south by China's Qinling Mountains and Huaihe River; and ambient ultraviolet B (UVB) radiation level was classified according to the corresponding dose of each participant living area from National Aeronautics and Space Administration data. 14,473 participants from the cross-sectional study of CNNHS 2010-2012 were included in this study. The median serum 25(OH)D concentration was 48.2 (35.4-63.4) nmol/L, and the concentration for males was 50.0 (36.5-65.7) nmol/L, which was statistically higher than that of females (46.7 (34.4-60.9) nmol/L) (P < 0.001). The general prevalence of vitamin D deficiency was 53.2%; 50.0% for males and 56.5% for females at the cut-off 50 nmol/L. According to the results of the log-binomial regression analysis, vitamin D deficiency in Chinese children and adolescents was specifically related to female gender (P < 0.0001), to ages 12-14 years (P < 0.0001) and 15-17 years (P < 0.0001), living in large cities (P < 0.0001) or ordinary rural areas (P < 0.0001), low ambient UVB levels (P < 0.0001) and medium ambient UVB levels (P < 0.0001), spring (P < 0.0001), autumn (P < 0.0001) and winter seasons (P < 0.0001). The data showed that vitamin D deficiency was very common among children and adolescents aged 6-17 years in China. Effective sun exposure should be encouraged in both genders aged 6-17 years, dietary vitamin D and vitamin D supplements are also recommended, especially in the seasons of spring and winter.

Keywords: 25-hydroxyviramin D; Chinese children and adolescents; vitamin D.

MeSH terms

  • Adolescent
  • Asian People
  • Body Mass Index
  • Child
  • China / epidemiology
  • Cross-Sectional Studies
  • Female
  • Health Surveys
  • Humans
  • Logistic Models
  • Male
  • Nutrition Surveys
  • Nutritional Status*
  • Prevalence
  • Risk Factors
  • Surveys and Questionnaires
  • Ultraviolet Rays
  • Vitamin D / administration & dosage*
  • Vitamin D / blood*
  • Vitamin D Deficiency / blood
  • Vitamin D Deficiency / epidemiology*

Substances

  • Vitamin D