Functional analysis of the biosynthetic gene cluster required for immunity and secretion of a novel Lactococcus-specific bacteriocin, lactococcin Z

J Appl Microbiol. 2017 Nov;123(5):1124-1132. doi: 10.1111/jam.13564. Epub 2017 Sep 27.

Abstract

Aims: Characterization of the biosynthesis (secretion and immunity) of lactococcin Z.

Methods and results: Lactococcin Z is produced by Lactococcus lactisQU 7. DNA sequence analysis revealed that the lactococcin Z gene cluster (c. 5·1 kb) includes four genes encoding putative biosynthetic proteins, LczB (self-immunity protein), LczC (an ABC transporter) and LczD (a transport accessory protein), besides the previously identified LczA. LczB showed 25·5% identity to LciA, the lactococcin A immunity protein, while LczC and LczD had 93·7 and 95·3% identities, respectively, to corresponding proteins of lactococcin A. Heterologous expression of various combinations of the four genes indicated that lczB confers self-immunity against lactococcin Z, and that the four genes are necessary to produce lactococcin Z. However, LczB and LciA showed no cross-immunity to lactococcins A and Z respectively.

Conclusions: The results verified that LczB is the lactococcin Z immunity protein, and LczC is responsible for lactococcin Z secretion in a manner dependent on LczD expression.

Significance and impact of the study: The biosynthesis (secretion and immunity) of a new Lactococcus-specific bacteriocin, lactococcin Z, was characterized. Moreover, the results suggested that lactococcin Z has different immunity and action mechanisms from other Lactococcus-specific bacteriocins.

Keywords: Lactococcus; antimicrobials; bacteriocins; lactic acid bacteria; molecular genetics.

MeSH terms

  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism*
  • Bacteriocins / biosynthesis*
  • Biosynthetic Pathways
  • Lactococcus lactis / genetics
  • Lactococcus lactis / immunology
  • Lactococcus lactis / metabolism*
  • Multigene Family
  • Sequence Analysis, DNA

Substances

  • Bacterial Proteins
  • Bacteriocins
  • lactococcin A