Correction: Scourboutakos, M.J.; et al. Mismatch between Probiotic Benefits in Trials versus Food Products. Nutrients 2017, 9, 400

Nutrients. 2017 Jun 22;9(7):641. doi: 10.3390/nu9070641.

Mary J Scourboutakos¹, Beatriz Franco-Arellano², Sarah A Murphy³, Sheida Norsen⁴, Elena M Comelli^{5

6}, Mary R L'Abbé^{7

8}

¹ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. m.scourboutakos@mail.utoronto.ca.
² Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. beatriz.francoarellano@mail.utoronto.ca.
³ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. sarah.murphy@mail.utoronto.ca.
⁴ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. sheida.norsen@alum.utoronto.ca.
⁵ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. elena.comelli@utoronto.ca.
⁶ Center for Child Nutrition and Health, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. elena.comelli@utoronto.ca.
⁷ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. mary.labbe@utoronto.ca.
⁸ Center for Child Nutrition and Health, Faculty of Medicine, University of Toronto, Toronto, ON M1E 3S1, Canada. mary.labbe@utoronto.ca.

Abstract

n/a.