Impact of treatments for recycled broiler litter on the viability and infectivity of microorganisms

Vet Microbiol. 2017 May:203:308-314. doi: 10.1016/j.vetmic.2017.03.020. Epub 2017 Mar 21.

Abstract

The microbiological risk of recycled litter depends on the efficacy of the management system applied to inactivate residual microorganisms and preserve the health of the successive broiler flock. This study aimed to assess the viability and infectivity of the Newcastle Disease Virus (NDV), Infectious Bursal Disease Virus (IBDV) and Salmonella Heidelberg in recycled litter exposed to different treatments. The litter was contaminated with microorganisms and submitted to the treatments (T): T1: shallow fermentation; T2: quicklime (calcium oxide); T3: shallow fermentation followed by addition of quicklime; T4: no treatment. Sentinel chicks housed on the treated litter showed that T1 and T3 inactivated residual IBDV. Analysis of the litter subjected to T1 also showed reduced levels of total enterobacteria. T2 was not able to reduce the microorganisms assessed and its association with T1 (T3) failed to enhance the effect of the treatment. NDV did not survive in the broiler litter, regardless of the treatment applied, and it was also not detected in the sentinel chicks. S. Heidelberg remained viable in the litter submitted to all studied treatments, being isolated from the sentinel chicks of all the experimental groups. The antimicrobial activity of T1 and T3 was associated to higher ammonia contents in the broiler litter. The results indicate that the shallow fermentation treatment is efficient for controlling residual IBDV and total enterobacteria in the recycled litter.

Keywords: Broiler; Infectious Bursal Disease Virus; Litter treatment; Newcastle Disease Virus; Salmonella Heidelberg.

MeSH terms

  • Animals
  • Calcium Compounds
  • Chickens / immunology*
  • Disease Susceptibility / veterinary*
  • Infectious bursal disease virus / pathogenicity
  • Infectious bursal disease virus / physiology*
  • Newcastle disease virus / pathogenicity
  • Newcastle disease virus / physiology*
  • Oxides
  • Poultry Diseases / microbiology
  • Poultry Diseases / prevention & control*
  • Poultry Diseases / virology
  • Salmonella / pathogenicity
  • Salmonella / physiology*

Substances

  • Calcium Compounds
  • Oxides
  • lime