Stereology shows that damaged liver recovers after protein refeeding

Nutrition. 2017 Jun:38:61-69. doi: 10.1016/j.nut.2017.02.010. Epub 2017 Mar 2.

Abstract

Objective: The aim of the present study was to investigate the putative effects of a low-protein diet on the three-dimensional structure of hepatocytes and determine whether this scenario could be reversed by restoring the adequate levels of protein to the diet.

Methods: Using design-based stereology, the total number and volume of hepatocytes were estimated in the liver of mice in healthy and altered (by protein malnutrition) conditions and after protein renutrition.

Results: This study demonstrated a 65% decrease in the liver volume (3302 mm3 for the control for undernourished versus 1141 mm3 for the undernourished group) accompanied by a 46% reduction in the hepatocyte volume (8223 μm3 for the control for undernourished versus 4475 μm3 for the undernourished group) and a 90% increase in the total number of binucleate hepatocytes (1 549 393 for the control for undernourished versus 2 941 353 for the undernourished group). Reinstating a normoproteinic diet (12% casein) proved to be effective in restoring the size of hepatocytes, leading to an 85% increase in the total number of uninucleate hepatocytes (15 988 560 for the undernourished versus 29 600 520 for the renourished group), and partially reversed the liver atrophy.

Conclusions: Awareness of these data will add to a better morphologic understanding of malnutrition-induced hepatopathies and will help clinicians improve the diagnosis and treatment of this condition in humans and in veterinary practice.

Keywords: Liver; Mice; Stereology; protein malnutrition.

MeSH terms

  • Animals
  • Dietary Proteins / therapeutic use*
  • Disease Models, Animal
  • Hepatocytes / pathology
  • Imaging, Three-Dimensional / methods*
  • Liver / pathology*
  • Mice
  • Microscopy
  • Organ Size
  • Protein Deficiency / diet therapy*
  • Protein Deficiency / pathology*
  • Treatment Outcome

Substances

  • Dietary Proteins