Type VI Secretion Systems of Erwinia amylovora Contribute to Bacterial Competition, Virulence, and Exopolysaccharide Production

Phytopathology. 2017 Jun;107(6):654-661. doi: 10.1094/PHYTO-11-16-0393-R. Epub 2017 Apr 19.

Abstract

The type VI secretion system (T6SS) plays a major role in mediating interbacterial competition and might contribute to virulence in plant pathogenic bacteria. However, the role of T6SS in Erwinia amylovora remains unknown. In this study, 33 deletion mutants within three T6SS clusters were generated in E. amylovora strain NCPPB1665. Our results showed that all 33 mutants displayed reduced antibacterial activities against Escherichia coli as compared with that of the wild-type (WT) strain, indicating that Erwinia amylovora T6SS are functional. Of the 33 mutants, 19 exhibited reduced virulence on immature pear fruit as compared with that of the WT strain. Among them, 6, 1, and 12 genes belonged to T6SS-1, T6SS-2, and T6SS-3 clusters, respectively. Interestingly, these 19 mutants also produced less amylovoran or levan or both. These findings suggest that E. amylovora T6SS play a role in bacterial competition and virulence possibly by influencing exopolysaccharide production.

Keywords: protein secretion system.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Erwinia amylovora* / genetics
  • Erwinia amylovora* / pathogenicity
  • Erwinia amylovora* / physiology
  • Fructans / metabolism*
  • Fruit / microbiology
  • Plant Diseases / microbiology*
  • Polysaccharides, Bacterial / metabolism*
  • Pyrus / microbiology*
  • Sequence Deletion
  • Type VI Secretion Systems / genetics
  • Type VI Secretion Systems / metabolism*
  • Virulence

Substances

  • Fructans
  • Polysaccharides, Bacterial
  • Type VI Secretion Systems
  • amylovoran
  • levan