Presence of Toxoplasma gondii in Drinking Water from an Endemic Region in Southern Mexico

Foodborne Pathog Dis. 2017 May;14(5):288-292. doi: 10.1089/fpd.2016.2224. Epub 2017 Apr 17.

Abstract

Toxoplasmosis can be acquired through the ingestion of contaminated drinking water with oocysts of Toxoplasma gondii, highly resistant to the routinely disinfection processes; based on chlorination commonly used in the water supply industry. The aim of this study was to determine the presence of T. gondii DNA in samples of public drinking water from an endemic region of southern Mexico. In total 74 samples of water (5 L each) were collected from the three well fields (I, II, and III) and 71 independent wells, distributing public drinking water to the city of Merida Yucatan, after passing through the chlorination process. Water samples were filtered and concentrated by a sucrose solution, then DNA was extracted and evaluated through a nested-PCR (nPCR) specific for T. gondii. Positive samples were detected in 5.4% (4/74) of the water samples. This is the first report of the presence of T. gondii DNA in public drinking water from a large city in southern Mexico, where their consumption without any postpurification treatment could pose a risk for acquiring the infection in the urban population.

Keywords: Mexico; PCR-nested; Toxoplasma gondii; drinking water; oocyst.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • DNA, Protozoan / isolation & purification*
  • Drinking Water / parasitology*
  • Food Contamination
  • Food Parasitology
  • Mexico
  • Polymerase Chain Reaction
  • Toxoplasma / isolation & purification*
  • Water Supply

Substances

  • DNA, Protozoan
  • Drinking Water