Survivability of Mycobacterium bovis on salt and salt-mineral blocks fed to cattle

Am J Vet Res. 2017 Jan;78(1):57-62. doi: 10.2460/ajvr.78.1.57.

Abstract

OBJECTIVE To determine the survivability of Mycobacterium bovis on salt and salt-mineral blocks in typical weather conditions in Michigan over two 12-day periods at the height of summer and winter. SAMPLE 4 salt (NaCl) and 4 salt-mineral blocks inoculated with pure cultures of a strain of M bovis currently circulating in Michigan livestock and wildlife. PROCEDURES In the summer and again in the winter, inoculated blocks were placed in secured outdoor facilities where equal numbers of each block type (2/type/season) were exposed to shade or sunlight. Samples were collected from randomly selected areas on the surface of each block beginning within 1 hour after placement (day 0) twice a day for the first 4 days and once a day from days 7 through 11. Bacterial culture of samples was performed to detect viable M bovis. RESULTS Depending on the exposure conditions, salt blocks yielded viable M bovis for up to 2 days after inoculation and salt-mineral blocks yielded viable M bovis for > 3 days. Survival time was greatest on salt-mineral blocks kept outdoors in the shade during the winter. The odds of recovering viable M bovis from salt-mineral block samples were 4.9 times as great during the winter (vs the summer) and 3.0 times as great with exposure to shade (vs sunlight). CONCLUSIONS AND CLINICAL RELEVANCE Results from this study indicated that salt and salt-mineral blocks should be considered potential sources of bovine tuberculosis when designing risk mitigation programs for cattle herds in areas with wildlife reservoirs of M bovis.

MeSH terms

  • Animal Feed*
  • Animals
  • Animals, Wild
  • Cattle
  • Disease Reservoirs
  • Food Microbiology*
  • Michigan
  • Mycobacterium bovis / pathogenicity*
  • Seasons
  • Sodium Chloride*
  • Tuberculosis, Bovine / microbiology*
  • Tuberculosis, Bovine / transmission

Substances

  • Sodium Chloride