Letter to the Editor Regarding Equivalent Increases in Circulating GLP-1 Following Jejunal Delivery of Intact and Hydrolysed Casein: Relevance to Satiety Induction following Bariatric Surgery
1 Food for Health Ireland, Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland.
2 Food for Health Ireland, School of Food and Nutritional Sciences, University College Cork, Cork, Ireland.
3 Diabetes Complications Research Centre, Conway Institute, School of Medicine, University College Dublin, Dublin, Ireland.
4 Department of Gastrosurgical Research and Education, Institute of Clinical Sciences, Sahlgrenska Academy at the University of Gothenburg, Gothenburg, Sweden.
5 Investigative Science, Imperial College London, London, UK.
6 Food for Health Ireland, University College Dublin, Dublin, Ireland.
7 Food for Health Ireland, School of Food and Nutritional Sciences, University College Cork, Cork, Ireland. a.kelly@ucc.ie.