Prevention of Muscle Wasting by CRISPR/Cas9-mediated Disruption of Myostatin In Vivo

Affiliations

• ¹ CAS Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences; University of Chinese Academy of Sciences, Shanghai, P.R. China.
• ² Department of General Surgery, Zhongshan Hospital, Fudan University, Shanghai, P.R. China.
• ³ Hanbio Research Center, Hanbio Co. Ltd., Shanghai, P.R. China.
• ⁴ CAS Key Laboratory of Food Safety Research, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences; University of Chinese Academy of Sciences, Shanghai, P.R. China.
• ⁵ Shanghai Key Laboratory of Regulatory Biology, Institute of Biomedical Sciences and School of Life Sciences, East China Normal University, Shanghai, China.
• ⁶ CAS Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences; University of Chinese Academy of Sciences, Shanghai, P.R. China. Electronic address: qrding@sibs.ac.cn.