Viable but non-culturable state and toxin gene expression of enterohemorrhagic Escherichia coli O157 under cryopreservation

Res Microbiol. 2017 Apr;168(3):188-193. doi: 10.1016/j.resmic.2016.11.002. Epub 2016 Nov 21.

Abstract

As major food-borne pathogens worldwide, Escherichia coli are capable of toxin production directly causing severe human disease. However, routine methods are incapable of detecting viable but non-culturable (VBNC) bacteria in food products and raw materials, leading to false-negative identification. In this study, VBNC E. coli O157 strains were acquired after cryopreservation at -20 °C, with and without freeze-thawing; morphology was observed to be of shorter rod-shape, and toxin expression remained at relatively high levels. PMA-PCR assay for VBNC detection was also validated. Therefore, these results suggest that VBNC E. coli O157 strains may represent a strong threat to public health and food safety.

Keywords: Cryopreservation; E. coli O157; PMA-PCR; Toxin expression; VBNC state.

MeSH terms

  • Bacterial Toxins / genetics*
  • Cryopreservation*
  • Escherichia coli O157 / cytology
  • Escherichia coli O157 / genetics*
  • Escherichia coli O157 / isolation & purification
  • Escherichia coli O157 / physiology*
  • Food Safety
  • Humans
  • Microbial Viability*
  • Microscopy, Electron, Scanning
  • Polymerase Chain Reaction

Substances

  • Bacterial Toxins