This article examines the significance of communal eating among adults from Santiago, Chile, by elaborating on a theoretical model for commensality that is based on empirical material. Based on this objective, 24 group interviews were conducted in Santiago with family members, coworkers, and friends who shared meals with one another. The results showed that the practice of commensality strengthens the cohesion among the members of a group, providing an interactive space in which communal belonging is symbolized and shared norms are respected. However, eating together also is assigned an ambiguous value: On the one hand, commensality is viewed as positive in enabling connections with others. On the other hand, participating in commensality can be viewed as negative, causing tensions depending on the characteristics of the commensal group and the context.
Keywords: Chile; Commensality; Eating meanings; Eating practices; Meal.
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